Masyura

 100.00

Masyura is a sundry lentil balls made from different local vegetables such as: Maas, Pindalu, and Karkalo Gaava.

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Masyura is a sundry lentil balls made from different local vegetables such as: Maas, Pindalu, and Karkalo Gaava.

It is taken as a alternative nutritious food item when fresh vegetable were available. It can be store for a several month and full of protein, minerals and vitamin.

Weight 200 g

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